La Flambé Restaurant
Available Lunch & Evening Tuesday - Saturday
Served on mixed leaves topped with Marie Rose sauce
£10.95
Served with a lemon, garlic & parsley butter
£14.95
with prawns, crayfish & Marie-Rose sauce
£15.95
Fresh Cornish mussels steamed in white wine, cream, garlic, lemon, shallots & parsley
£12.50
served with garlic croutons & Emmenthal cheese
£8.95
With basil dressing
£9.95
Prime Pork & Beef meatballs served in a rich Mediterranean herb sauce
£9.95
Approx. 20oz of whole roasted prime fillet steak. Cooked to your liking. Served in a shallot, mushroom & Madeira wine sauce
£85
Served in a lemon, garlic & parsley butter
£30.95
Saffron rice with mushrooms, onions, tomatoes, peppers, halloumi & avocado
£22.95
Served with a classic peppercorn sauce
£38.50
Served with a mint, red wine & redcurrant jelly sauce
£28.95
Served in a cream, mushroom, white wine & tarragon sauce
£22.95
